The organizational structure of Halal Center UIN Sunan Kalijaga Yogyakarta is established to ensure effective governance, academic excellence, and professional implementation of halal studies and halal assurance services.

Board of Advisors

The Halal Center operates under the guidance of the Board of Advisors, which consists of:

• Rector of UIN Sunan Kalijaga

• Vice Rectors I, II, and III

• Head of the General Administration Bureau (Kabiro AUK)

• Dean of the Faculty of Sharia and Law

The Board of Advisors provides strategic direction and institutional oversight.

Executive Leadership

• Head of Halal Center
  Dr. Imelda Fajriati, M.Si.
  Responsible for overall leadership, strategic planning, and institutional representation.

• Secretary of Halal Center
  Dr. Diky Faqih Maulana, M.H.
  Responsible for administrative coordination, program implementation, and internal management.

Halal Product Process Assistance Institution (LP3H)

• Head of LP3H
  Dr. Diky Faqih Maulana, M.H.

LP3H is responsible for providing technical assistance and guidance in halal product processes in accordance with national halal assurance regulations.

LP3H Divisions

• Training Division
  Dwi Otik Kurniawati, M.Eng.

• Secretary and Finance Division
  Atika Yahdiyani Ikhsani, M.Sc.

• Supervision Division
  Kharisa Rachmi Khoirunisa, M.Sc.

Supporting Divisions

• Halal Auditor and Supervisor Training Division
  Dr. Esti Wahyu Widowati, M.Si.

• Research and Community Engagement Division
  Frida Agung Rakhmadi, M.Sc.

• Public Relations Division
  Drs. RTM Maharani, M.M.
  Apriani Dwi Astuti, S.Sos., M.Sc.

• Institutional Cooperation and Partnership Division
  Indra Nafianto, S.Si.